Gastronomic pleasure - Office Tourisme d'Arles


Les Maisons Rabanel - new concept 180 degree turn for Jean-Luc Rabanel. The chef gives up his stars to offer a more intimate formula. 25 covers per service and a credo: the la greenstronomie. Here, plants are KING!				La Chassagnette - 1 star in the Michelin Guide What better source of daily inspiration for a chef than an organic vegetable garden of 5 hectares? Armand Arnalsublimates seasonal vegetables and herbs. Priority to the short circuit!

...And also discover the Master Restaurateurs
Three Arles restaurants hold this title : l’Estrambord, la Chassagnette, la Gueule du Loup. Awarded by l’AFMR, they undertake to respect a set of specifications. The title is the result of the joint desire of the State and professionals to identify and promote restaurateurs who have recognized professional skills and who are committed to working with raw, mainly fresh, products.